| Customization: | Available |
|---|---|
| Grade Standard: | Food Grade |
| Appearance: | Solid |
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Product Name: Hydrogenated tallow amine (Distillation)
Identification
Synonyms Hydrogenated tallowalkylamines
CAS Number 61788-45-2
Properties
Appearance White Flake
Specific gravity ~0.8@ 25ºC
Boiling Point 250-350ºC @ 760 mmHg
Flash Point >150ºC
Stability Stable under ordinary conditions
Specification
| Test Items | Standard |
| Appearance (@25ºC) | White Solid |
| Total Amine Value, Mg/G | 210-220 |
| Purity, % | >98 |
| Iodine Value, G/100g | <2 |
| Titre, ºC | 38-55 |
| Color, Hazen | <30 |
| Moisture, % | <0.3 |
| Carbon Distribution, % | C16: 27-35 |
| C18: 60-68 | |
| Others: <3 |
Hydrogenated tallow amine is used as surfactant intermediate and fertilizer anti-caking agent and flotation agent.
Packing and Storage
Packing In 160kgs net iron drum or 25kgs net bag
Storage Keep container closed when not in use. Store in a cool, dry, well-ventilated
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